Vermouth Cassis

Vermouth Cassis: Dry Vermouth, Crème de cassis and Carbonated water. Served in a highball glass.

The Spec

• 1 1/2 oz Dry Vermouth
• 3/4 oz Creme de Cassis
• Carbonated water

Method

Stir vermouth and creme de cassis in a highball glass with ice cubes. Fill with carbonated water, stir again, and serve.

Served in a highball glass.

Spec held as sourced — TheCocktailDB. The house never guesses a drink.

What to pour

Bottles in the cellar for each line of the Vermouth Cassis spec:

• Dry Vermouth — Dolin Dry, Noilly Prat Dry
• Crème de cassis — Giffard Crème de Cassis

Drinks that share this spec

Shares Carbonated water and Dry Vermouth with Lone Tree Cooler. If your shelf makes Vermouth Cassis, it is already most of the way to these:

Lone Tree Cooler

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