Port Light

Port Light: Bourbon whiskey, Lemon juice, Passion fruit syrup and Grenadine. Served in an old-fashioned glass.

The Spec

• 30 ml Bourbon whiskey
• 30 ml Fresh lemon juice
• 15 ml Passion fruit syrup
• 15 ml Grenadine

Method

Add all ingredients to a blender with about 8 oz (a cup) of crushed ice. Flash-blend on high for ~5 seconds, then pour unstrained (dump-style) into the glass and top with more crushed ice. (Shake-and-strain over crushed ice also works if you don't want to blend.)

Served in an old-fashioned glass. Garnish: slapped mint sprig, or a bourbon-soaked cherry on a pick.

Spec held as sourced — Difford's Guide. The house never guesses a drink.

What to pour

Bottles in the cellar for each line of the Port Light spec:

• Bourbon whiskey — Angel's Envy Kentucky Straight Bourbon, Basil Hayden Bourbon, Elijah Craig Small Batch Bourbon, and 5 more

Drinks that share this spec

Shares Grenadine and Lemon juice with A1. If your shelf makes Port Light, it is already most of the way to these:

A1 · Adam · Bora Bora · Boxcar · English Rose Cocktail · Gin Daisy · Gold Rush · Rose

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